Author: Chef Sierra

Chef Sahil is a trained chef and recipe developer with a deep passion for Kenyan home cooking. He learned to cook over a jiko in his family kitchen in Mombasa and went on to train in professional kitchens in the UK before returning to his roots. Now based between the UK and Nairobi, he specialises in recreating traditional Kenyan recipes with clear, easy-to-follow steps so anyone - from first-timers to seasoned cooks - can bring the flavours of Kenya into their own home. His motto: good food brings people together, and Kenyan food does it best.